Project

MARC Community Garden


Description

This project seeks to identify models employed across the country for urban farming that is sustainable in terms of people (person-power to do the work), planet (regenerative farming practices preferred), and profit (the operation should be self-sustaining and/or have reliable funding streams). Three models will be recommended for consideration by the MARC Garden Steering Committee.


Outcome

Researched and developed a set of sustainable urban farming practice reccomendations for the MARC Garden.

Project Details

IMPACT TEAM
Environment and Sustainability

TYPE
Community Based Research (CBR)

STATUS
Completed

FACULTY/STAFF SUPERVISOR
Dr. Adrienne Krone

STUDENT(S)
Ray Colabawalla

COMMUNITY PARTNER(S)
MARC & Food 4 Thought